Greek Yoghurt honey and walnut recipe

Greek Yoghurt honey and walnut recipe

 

GREEK YOGURT WITH HONEY AND WALNUTS RECIPE

Simplicity is perfection, or just creamy Greek yoghurt drizzled with sweet rich honey and sprinkled with crispy walnuts and cinnamon! Yummiii, no-bake little treat suitable for every time of the day, as a delicious breakfast, snack or light dessert or simply as the perfect way to finish off that hearty meal!

Ingredients

2 1/2 cups strained Greek yogurt

3/4 tsp vanilla extract

1 cup walnuts

1/2 of a cup honey

cinnamon powder

Instructions

To prepare this delicious Greek Yogurt with Honey dessert start by toasting the walnuts.

·       Preheat the oven to 180C. Spread the walnuts in a single layer on a baking sheet and toast for 7-8 minutes or until turning golden and fragrant. Transfer the toasted walnuts in a bowl, add the honey and blend to coat. Set aside to cool down for 1-2 minutes.

·       In the meantime, stir together the Greek yogurt and vanilla extract and divide among 6-7 dessert bowls.

·       Spoon the honey-walnut mixture over the yogurt and sprinkle with cinnamon powder.

Serve immediately or store in the fridge. Enjoy!

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